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ʻO ka hale kūʻaiʻo Weastales Glucose Glucose e PLUTER

Kākau pōkole:


Huahana kikoʻipiop

Nā Kūlana Huakaʻi

Hoʻoiho

Nā wikiō pili maikaʻi

Hoʻoiho

ʻO kā mākou pahuhopu mua e hāʻawi mau i kā mākou mea kūʻai aku i kahi mea koʻikoʻi a me keʻano pilikino liʻiliʻi e pili ana i nāʻoihana pilikino a me ka hāʻawiʻana i nā mea āpau pilikino no lākouʻO nā pepa kānana cellulous, Kākoʻo kākoʻo kākoʻo, ʻO nā pepa kiʻi ice, Inā keʻimi neiʻoe i ka maikaʻi maikaʻi ma kahi kumukūʻai maikaʻi a me ka laweʻana i ka manawa. E hoʻopili iā mākou.
ʻO ka hale kūʻaiʻo Weantales Glucose Glucose i ka kānana pālani

Nā Manaʻo kūikawā

ʻO kaʻaoʻao o kaʻaoʻao o Robust no ka hoʻonuiʻana i ke ola o kaʻaoʻao a me ka hana kaumaha
ʻO ka papa inoa Innovative no ka wikiwiki wikiwiki
Paʻakikī loa a me ka maʻalahi
ʻO nā waiwai hou a me nā waiwai haʻahaʻa haʻahaʻa a me nā haʻahaʻa haʻahaʻa haʻahaʻa
Loaʻa e like me ka hoʻopiliʻana a iʻole nā'āpanaʻelua e kūpono i kekahi o nā mea e paʻi ai a me keʻano
ʻO nā mea hoʻonāukiuki loa o nā mea lawe i nā mea lawe i ka wā o ke kiʻi kiʻi kiʻi
Collecation colloacation me nā mea kiʻi kiʻi likeʻole e hoʻopili ai,ʻo ka canielsgu

Nā noi:

ʻO nā hana kākoʻo Freat Wall Breats no kaʻoihana a me nāʻoihana'ē aʻe e like me nā noi aloha e like me keʻano o ke kō,ʻo ka palekana o ka palekana a me ka uku.

Nā noi nui: Beer, meaʻai, meaʻai, maikaʻi a me nā mea kanu kūikawā

Nā Kulanui Nui

ʻO ka pā o ka pā nui S Series Single Det i hanaʻia ma keʻano he nui nā mea lapaʻau

ʻO ka helu hoʻopaʻaʻana

6SinglGewg

* Ua hoʻoholoʻia kēia mau helu e like me nāʻano ho'āʻo i loko.
* Ke hoʻokō nei ka hanaʻana i ka laweʻana i nā'āpana kānana i nā kūlana kaʻina.

Regean / Baywashin

Inā hiki i ke kaʻina kiʻi kiʻi i ka hoʻoponopono houʻana i ka matrix kānana, hiki i nā'āpana kānana ke hoʻopau i ka nui o ka fuffesed e hoʻonui ai i ka nui o ka flurate.

Laweʻia ka Regeneration penei:

ʻO ka rinding maloʻo
Ma ke ala o ka filtration
ʻO ka lōʻihi ma kahi o 5 mau minuke
Mahana: 59 - 68 ° F (15 - 20 ° C)

Nā holoi wela
i mua a iʻole keʻano o ka loaʻaʻana o ka flatration
Duration: Ma kahi o 10 mau minuke
Kepaulina: 140 - 176 ° F (60 - 80 ° C)
ʻO ka nui o ka holoʻana o ka huina o 1½ o ka Filtration Glow i ka nui o ka heluʻana me ka mana o ka counter i kahi o 0.5-1 bar

Eʻoluʻolu e hoʻokaʻaʻike i nā pā nui no nā'ōlelo noiʻi ma kāu kaʻina kiʻi kiʻi kiʻi kiʻi kiʻi kiʻi kiʻi kiʻiʻia e nā hopena, prectern a me nā loli nui.


Nā kiʻi kiko'ī '.

ʻO ka hale kūʻaiʻo Weantales Glucose Glucose estas

ʻO ka hale kūʻaiʻo Weantales Glucose Glucose estas

ʻO ka hale kūʻaiʻo Weantales Glucose Glucose estas

ʻO ka hale kūʻaiʻo Weantales Glucose Glucose estas


Pūnaewele huahana:

Nā lako hana maikaʻi, loaʻa kālā kālā pilikino, aʻoi aku ka maikaʻi ma hope o nā lawelawe kūʻai aku; ʻO mākou kahiʻohana nui loa, e noho ana kekahi me ka waiwai o kaʻoihana, e hoʻoholo ana, e hana ana i ka huahana ma hope o keʻano o ka lawelawe lawelawe. Ke hoʻomau nei nei i nā pilina pili likeʻole me kā mākou mea kūʻai aku,ʻaʻole mākou e hoʻonāukiuki i kā mākou hopena i nā papa inoa o ka mākeke hou loa ma Malta. Mākaukau mākou e hoʻohālikelike i nā hopohopo a hoʻomaikaʻi i ka hoʻomaikaʻiʻana i nā hiki ke hoʻomaopopo i nā mea āpau ma ke kālepa kālepa honua.
ʻO nāʻano huahana e hoʻopau ai, maikaʻi maikaʻi a me ka wikiwiki,ʻoi aku ka wikiwiki a me ka laweʻana i ka palekana, maikaʻi loa, hauʻoli loa mākou e hui pū ai me kahiʻoihana maikaʻi loa. 5 mau hōkū By Brunco ​​Cabrera mai Sato Paulo - 2017.08.18 11:04
Ua mahaloʻia mākou i ka hana Kina 5 mau hōkū By Marina mai UK - 2018.06.26 19:27
Kākau i kāu leka uila maʻaneʻi a hoʻouna iā mākou

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